Crispy cast iron french fries recipe

After learning how to fry chicken tenders in cast iron, I knew french fries would be the perfect next thing to fry. I’ve made a lot of french fries over the past few months, but I usually just toss them with some oil and salt and bake in the oven. Frying with oil requires more…

How to season a cast iron skillet

One of the most daunting tasks for me in the beginning was seasoning my cast iron skillet. Other pans I’ve used in the past required large amounts of cooking oil to prevent sticking, or their chemical nonstick coating began to chip into my food. The idea of always nonstick made cast iron enticing, but I…